Each winter, Marko selects tree-ripened Blood Oranges from Central CA. The oranges are delivered to our distillery to be crushed - skins and all - to extract the juice, as well as the bitters and essential oils from the skins.
Making our intense Blood Orange flavor extraction takes nearly 6 months. The flavor extraction is then integrated into our award-winning Clear Vodka.
What you taste are 100% real Blood Oranges - they're free of the artificial flavors, essences and so-called "natural flavors" found in most flavored spirits today. Enjoy.
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